-Pita Pockets

 Last friday I was absent so I didn’t make anything. My class made Pita Pockets. Here's the recipe for them. 

Ingredients:

• 1 pita casing per person

• Lettuce

• Cheese

• Tomato

• Grated carrot

• ¼ onions

• 1t oil

• Sauces – tomato, bbq, mayo, hummus, chilli

• 1 slice of ham

Method:

1. Sauté the onions together in a pan with oil, high-med heat

2. Chop and grate the vegetables you require

3. Place pita pockets in microwave for 20 seconds

4. Cut open the pita pocket along the crease

5. Stuff pita pockets with required fillings